Cupcake | Yolanda

Cupcake

Magdalenas sin huevo
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Ingredients


12 tablespoons tablespoons flour Yolanda or 200 gr.
Tablespoons sugar 12 tablespoons or 240 gr.
12 tablespoons tablespoons sunflower oil
18 tablespoons tablespoons milk or 270 ml .
3 teaspoons baking powder coffee

Directions


Prep
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